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Baked Goods
Medialuna plain
A flaky, buttery pastry with a lightly sweet flavour, soft and airy texture, with a delicate, glossy syrup glaze.
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Medialuna with Dulce de Leche
A flaky Argentinian pastry generously filled with creamy dulce de leche, combining sweetness and tradition in every bite.
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Medialuna with Cream Pastry
Made with soft, fluffy pastry dough topped with smooth custard cream with a delicate hint of vanilla.
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Medialuna with Ham and Cheese
Warmed just before serving, the buttery layers with melted cheese and ham make it especially delicious.
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Chocolate Alfajor
Double-chocolate decadence—Argentina’s Beloved tradition. Two delicate cookies with dulce de leche heart, coated in fine chocolate couverture.
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Cornstarch Alfajor
Lemon-kissed clouds. Two soft cornstarch cookies with a delicate hint of lemon, filled with dulce de leche and gently rolled in shredded coconut.
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Churros
Crispy golden sticks, endless dips. Rolled in sugar or cinnamon sugar, ready to dip in dulce de leche or chocolate.
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Orange Loaf
Fragrant, moist heaven in every bite. Delicate loaf, prepared with fresh-squeezed orange juice for a burst of natural flavour.